GF denotes Gluten Free & GFR Denoted Gluten free by request
Our £10.30 two course Early Diner Menu is available at Lunchtime and for orders placed before 7.30pm in the evening.
Lunch Menu £6.75 Served until 2.30pm
Scampi, Chips & Peas or Salad
OR
(V) Cheese or Mushroom Omelette Chips & Peas or Salad
Extra Fillings 60p
OR
Ham Omelette Chips & peas or Salad
Extra Fillings 60p
OR
Lambs Liver & Bacon with Croquette Potatoes & Peas or Salad
OR
Spaghetti Bolognese
OR
Chilli Con Carne & Rice (GF)
OR
Spaghetti with Tomato & Basil Sauce
OR
Ham Egg & Home Cut Chips (GF)
OR
Baked Sardines in Garlic Butter (GF)
with Boiled New Potatoes & Peas or Salad
OR
(V) Country Vegetable Stew with Herb Dumpling
Soup & Sandwich Combo £5.65
Choose any sandwich from below either toasted or not with a bowl of Robs home made soup (does not include Salad & Chips)
Toasted Sandwiches £4.55
Served on Home Made White or Brown Bread
with Dressed Salad & Home Made Chips
Tuna Fish Mayonnaise with Cheddar Cheese or Ham & Cheddar Cheese or Cheddar Cheese & Onion or Brie & Mango Chutney
Jacket Potatoes £4.55
GF) All served with Butter & Dressed Salad Choose from Ham or Cheddar Cheese or Tuna fish Mayonnaise or Prawn Marie Rose (£1 extra)
Extras
Boiled New Potatoes or Home Cut Chips £1.95
4 slices of Garlic Bread £2.75
Vegetables of the day £1.95
To book, please email your requirements to Info@stepsbistro.co.uk
Main Menu
Tapas Mixed Platter £8.50 or £2.95 each
Garlic Bread with or without Cheese Bruschetta (Garlic Bread topped with Tomato & Cheese) Mexican Bean Dip with Tortilla Chips Marinated Olives & Garlic, with Feta Cheese
Starters
(V) Home Made Soup of the Day £4.25 ((GFR)
Sautéed Peel & Eat Prawns with Garlic Butter & Brown Bread & Butter £4.95 (GFR)
Baked Field Mushroom with Brixham Crab au Gratin £6.95 (GFR)
Smoked Salmon with Brixham Crab & Prawns £7.25(GFR)
Peel & Eat Prawns with Mayonnaise & Marie Rose Sauces £4.95 (GFR)
Brixham Crab & Prawn Cocktail £6.95 (GF)
(V) Deep-fried Somerset Camembert with Spiced Cranberry Dip £5.95
(V) Deep-fried Breaded mushrooms with Sweet Chilli Dip £4.55
(V) Tempura Battered Vegetables with sweet Chilli Dip £5.25 (GFR)
Fanned Melon with Brixham Crab & Prawns £6.95 (GFR)
Fanned Melon with Parma Ham £6.75 (GF)
(V) Melon & Wild Berries in Port Wine £4.95 (GF)
Pastas
Tagliatelle Pasta or Penne Pasta served with Salad and your choice of:-
(V) Wild Mushroom Sauce (V) Spiced Tomato & Pepper Sauce
Ham, Cheese & Cream Sauce
Starter £5.95 Main Course £8.95
Smoked Salmon, Asparagus & Prawns with Cream Seafood & Tomato
Starter £6.95 Main Course £9.95
(V) Ricotta & Spinach Cannelloni in Tomato Sauce Served with a Dressed Salad £8.95
Risotto Braised Arborio Rice cooked to your preference served with Salad (all GF)
(V) Wild Mushroom, Thyme & Cream or Mediterranean Roasted Vegetable, Tomato & Cream £8.95
Chicken & Mushroom with Cream or Mixed Seafood with Tomato & Cream £10.55
Main Courses All include Choice of Potatoes with vegetables or Dressed Salad
Cajun Spiced Chicken Breast £10.95 (GF)
Breast of Chicken with a Creamed Gorgonzola Sauce £11.75 (GF)
Escalope of Pork loin with Wild Mushroom Sauce £8.75 (GFR)
Pork Escalopes topped with Parma Ham & Emmental Cheese, Sage & Wine £11.95 (GFR)
Home-made Steak Burger with Hot pepper Sauce or Wild Mushroom Sauce £8.75
Braised Beef with Guinness & Onion Gravy £9.75
(V) Field Mushrooms with Spinach, Brie & Pine nuts in a Garlic Cream Sauce £10.75 (GF)
Sirloin Steak £14.20 (8oz approx raw weight) Add your choice of Sauce for £2.75 Stilton & Port(GFR), Armagnac & Mushroom(GFR), Diane(GFR), Peppercorn(GFR) or Topped with Stilton Cheese(GF)
Surf n Turf 8oz Sirloin Steak with King Prawns(GFR) £18.95
Roasted Rump of Lamb with Grain Mustard & Herb Crust, Red wine & Rosemary Gravy £16.95 (GFR)
Breast of Greshingham Duck with Black Cherry Sauce £14.95 (GFR)
PLEASE VIEW OUR BLACKBOARDS FOR TODAYS FISH SELECTION
Brixham Crab Salad with Choice of Potatoes £10.75 (GF)
FOODS PREPARED ON THESE PREMISES ARE PREPARED IN AN ENVIRONMENT WHERE NUTS & SEEDS ARE USED. PLEASE ADVISE US SHOULD YOU HAVE ANY ALLERGIES
(GF) GLUTEN FREE (GFR) GLUTEN FREE BY REQUEST
ALL PRICES INCLUDE VAT @ 20%
Our £10.30 two course Early Diner Menu is available at Lunchtime and for orders placed before 7.30pm in the evening.
Having a Birthday or Anniversary we can provide a Complimentary Celebration Cake
(Terms Apply)
Cake must be requested at time of booking and with a minimum of 24 hours notice.
When a cake is provided a minimum of two courses must be consumed from the main menu (Excludes Tapas as a starter, Lunchtime snacks and Sandwiches) IE Starter & Main Course or Main Course & Dessert by each person, or £2.50 will be charged per person.
Any other offer or discount cannot be used when a cake is provided. Offer can be withdrawn at any time
